Description

The appearance is dark, with a deep ruby color. Its aromas evoke small red fruits (raspberry, strawberry, cherry) and black fruits (currants, blackberries), cinnamon, toasted bread. This Pinot Noir offers a full body which is generous, robust, sophisticated and fruity, firm and structured.

Its opulent character will accompany poached eggs in vigneronne sauce, a beef steak, grilled pork chops, or duck confit. Of course, cheeses like Livarot and Époisses are not to be forgotten.